Restaurant

An elegant restaurant which proposes a gastronomic, sophisticated and creative table which values the art of cooking and a very well-kept service. All the pleasures of the table.
Jean-Luc Desmoineaux invites you to discover his tasty cooking.
Business Menu
Menu Local Specialities
Gourmet Menu
Epicurean Menu With extras and wine
Vegetarian menu
Formula of noon

Our suggestions

Discover Jean-Luc culinary influences, according to the products of the Market, the Season and his Mood.
For your family parties, Jean-Luc, Chef Euro-Toques, proposes a made to measure menu
according to which products are in season. Do not hestitate to contact us.

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 GRAND HOTEL MODERNE ET PIGEON
SAS DEMS & MODPIG
Cap 79 000 €
RCS Carcassonne 438 174 245 00011 Ges. 2001 B205

1 place du Général Leclerc - 11300 LIMOUX - Tel: 04 68 31 00 25
Fax: 04 68 31 12 43
- E-mail: hotelmodernepigeon@wanadoo.fr